At Rakkh we believe in promoting local flavors, so there is a strong emphasis on local Himachal food on our menus, with its rich and out of this world flavours. Join us at our Himachal Kitchen for a taste of mountain food prepared the traditional way. Join a cooking class to learn the secrets of this largely overlooked Indian local cuisine, and enjoy the spoils of your hard work at sit down Himachali feast at lunchtime.
Our main restaurant, Dhaam (meaning “Feast” in the local language) is a multi-cuisine restaurant, serving the best of pan-Indian and International cuisine, including south Indian breakfasts, fresh salads, mouthwatering South East Asian and Mediterranean fare. All meals are included in your stay at Rakkh, including bed tea in the morning, breakfast, all refreshments during your outings, unlimited juices throughout the day, sundowner snacks and dinner.